Worlds Knowledge in Your Pocket.
"Share your knowledge. It is a way to achieve immortality." by Dalai Lama
Worlds Knowledge in Your Pocket.
"Share your knowledge. It is a way to achieve immortality." by Dalai Lama
Have you ever wondered how Amaury Guichon mastered the art of creating chocolate sculptures, being world renowned for his extraordinary creations? In this article, We further analyze how French-Swiss pastry chef Amaury Guichon’s chocolate sculptures became the world’s best chocolate sculptures.
In writing this article, we have gathered information from Wikipedia, mashed.com, and Amauryguichon.com. Additionally, reliable information is accumulated via Amaury Guichon’s social media channels. To learn more, stay in touch with the entire article.
Many of you might have wondered about the importance of Amaury Guichon’s chocolate sculptures. Being ranked as one of the best chocolatiers in the world, Guichon holds value in his sculptures to present them on permanent display. Due to their higher demand, most pieces remain on display for up to ten years.
Most commonly, Amaury Guichon’s sculptures are regarded as exhibitive creations due to their higher value and since they cost thousands of dollars. However, some of them were sold at auction. Amaury Guichon’s designs are in great demand due to his unique techniques in fabricating them. In the next section, we are going to explore the techniques he uses.
Amaury Guichon most commonly uses dark chocolate for his sculptures. Generally, he uses his brand, ‘Amaury Guichon 70% Dark couverture Chocolate Pistoles’. His creations are mostly handmade by modeling, layering, and smoothing out every inch of the structure. It’s a time-consuming procedure of perfection that costs concentration and dedication.
Please go through the next section to find out about his most famous chocolate models.
A showpiece made with three modular elements that weigh 90lbs and 7ft long.
One of his tallest creations weighs 115lbs and is 7ft tall.
3. Robot Chef
Amaury Guichon calls this creation his “new helper in the kitchen,” He allocated 4 days to complete the entire sculpture.
4. The Elephant
It’s an adorable, gigantic work of art that is 6ft tall and 200lb in weight.
5. The Chocolate Telescope
A 5ft tall delicious dessert that was designed for a giveaway.
6. Chocolate Lighthouse
The lighthouse is a creation that an octopus invades, 5ft tall, and weighs 75lbs.
A dark chocolate sculpture that is 5.5ft tall and 90lbs in weight.
8. Chocolate Rocking horse
A 100% chocolate figure which balances perfectly.
9. Chocolate Giraffe
Guichon’s tallest creation, with a height of 8.3ft and a weight of 160lbs.
10. The Angel Statue
A straight-up chocolate angel that stands 5ft tall and weighs 85lbs
Click here to go through all his creations, including the top 10.
Size and level of detail are the main rating certain of Amaury Guichon’s chocolate sculptures. Sadly, his sculptures created for permanent display. However, according to Forbes reports, the average cost of Guichon’s sculptures is over $4500. Read the next section to learn what happens to the chocolate statues.
Even though the creations are upright statues, they are built in chocolate. It is said that if the statues get damaged, they will melt and reuse in Guichon’s pastry classes. The secret behind Amaury Guichon’s sculptures is mainly his skill and dedication. It’s a time-consuming, concentration-based procedure. Therefore, his creations highly demanded and given a top-rising value, making them a piece of display.